Maryland Quality Meats

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What is Le Quebecois All Natural Veal?

It means veal meat from calves that have been fed exclusively on corn after they are weaned. Veal producers use this method to provide consumers with the most flavorful tender and refined meat, at very affordable prices. This is traditional European-style veal.

Also, Quebec certified grain-fed veal is the first meat to be subject to a certification and traceability program. So when you choose, Quebec certified grain-fed veal, you're choosing quality, taste and tenderness -- and a product with specifications supported by USDA programs.

Quebec certified grain-fed veal is a naturally lean, nutritious and easy-to-cook meat that can be prepared in many ways. Depending on the chosen cut and preparation, it can be a very refined dish for special occasions or a delicious dish for everyday meals.

As chops, roasts, scallops or strips, Quebec grain-fed veal offers a wide variety of cuts that will allow you to include veal on your menu once again.

Your MQM rep has all the details on this addition to our quality product family.